Krill oil has similar uses to other marine sources of omega-3 fatty acids, supporting eye and brain health, relieving mild joint pain or soreness, supporting heart health and helping in the maintenance of healthy blood fats.
What are krill?
Krill are small shrimp-like crustaceans packed full of health promoting long-chain omega-3 fatty acids (EPA & DHA), phospholipids, choline and the antioxidant astaxanthin. They feed on microscopic algae that contains the omega-3 fatty acids that are then absorbed into their bodies. These algae also contain astaxanthin that gives krill their distinct red colour and eliminates the need for preservatives due to potent antioxidant features. The oil used is extracted from the Antarctic krill species Euphausia Superba.
How is Krill oil different to fish oil?
Phospholipids in krill oil are believed to improve the bioavailability of Omega-3 fatty acids, such as EPA and DHA, compared to other sources like fish oil. The Omega-3s in krill oil are bound to phospholipids, which have emulsifying features thought to enhance absorption, and closely resemble the lipids that make up human cell membranes. These phospholipid bound omega-3’s, emulsify easily with stomach acids which reduces the likelihood of unpleasant digestive issues including fishy after taste.
Is the Krill sourced sustainably?
ANCs Krill oil 1000mg is from a patented krill oil called Superba 2TM which is ecologically harvested from pristine Antarctic waters away from environmental pollutants, under strict conditions, ensuring sustainability and minimised environmental impact. The supplier also has reputable sustainability certifications like Friends of the Sea® and the Marine Stewardship Council (MSC).
Supports eye and brain health
Supports nervous system health
Reduces and relieves mild joint pain and soreness
Helps in the maintenance of healthy blood lipids
Supports healthy cardiovascular system function and health
Supports heart health
Supports general health and wellbeing
Each soft capsule contains
Euphausia superba oil (Krill oil) 1000 mg
Equivalent: eicosapentaenoic acid (EPA) 100 mg
Equivalent: docosahexaenoic acid (DHA) 50 mg
Can Assist With:
Antioxidant, brain and eye health, cardiovascular system health, general health and wellbeing.
Dosage:
Take one to two capsules daily, or as advised by your healthcare professional.
Naturopatic Comment:
Although krill themselves are tiny animals, reaching about 6 cm in length when fully grown, they are so numerous that their combined biomass may be the largest of any multi-celled species on earth.
Country of Manufacture:
Australia
Capsules:
60 soft capsules
Contains:
Crustacea, wheat, sulfites, phenylalanine
No Added:
Lactose or dairy.
Physical Appearance:
Soft gel capsule: Size 22 minim shaped oblong capsule. Length: (Approx. 26-28 mm). Width: (Approx. 9-10mm)
Storage Conditions:
Store below 25°
Krill oil has similar uses to other marine sources of omega-3 fatty acids, supporting eye and brain health, relieving mild joint pain or soreness, supporting heart health and helping in the maintenance of healthy blood fats.
What are krill?
Krill are small shrimp-like crustaceans packed full of health promoting long-chain omega-3 fatty acids (EPA & DHA), phospholipids, choline and the antioxidant astaxanthin. They feed on microscopic algae that contains the omega-3 fatty acids that are then absorbed into their bodies. These algae also contain astaxanthin that gives krill their distinct red colour and eliminates the need for preservatives due to potent antioxidant features. The oil used is extracted from the Antarctic krill species Euphausia Superba.
How is Krill oil different to fish oil?
Phospholipids in krill oil are believed to improve the bioavailability of Omega-3 fatty acids, such as EPA and DHA, compared to other sources like fish oil. The Omega-3s in krill oil are bound to phospholipids, which have emulsifying features thought to enhance absorption, and closely resemble the lipids that make up human cell membranes. These phospholipid bound omega-3’s, emulsify easily with stomach acids which reduces the likelihood of unpleasant digestive issues including fishy after taste.
Is the Krill sourced sustainably?
ANCs Krill oil 1000mg is from a patented krill oil called Superba 2TM which is ecologically harvested from pristine Antarctic waters away from environmental pollutants, under strict conditions, ensuring sustainability and minimised environmental impact. The supplier also has reputable sustainability certifications like Friends of the Sea® and the Marine Stewardship Council (MSC).
Supports eye and brain health
Supports nervous system health
Reduces and relieves mild joint pain and soreness
Helps in the maintenance of healthy blood lipids
Supports healthy cardiovascular system function and health
Supports heart health
Supports general health and wellbeing
Each soft capsule contains
Euphausia superba oil (Krill oil) 1000 mg
Equivalent: eicosapentaenoic acid (EPA) 100 mg
Equivalent: docosahexaenoic acid (DHA) 50 mg
Can Assist With:
Antioxidant, brain and eye health, cardiovascular system health, general health and wellbeing.
Dosage:
Take one to two capsules daily, or as advised by your healthcare professional.
Naturopatic Comment:
Although krill themselves are tiny animals, reaching about 6 cm in length when fully grown, they are so numerous that their combined biomass may be the largest of any multi-celled species on earth.
Country of Manufacture:
Australia
Capsules:
60 soft capsules
Contains:
Crustacea, wheat, sulfites, phenylalanine
No Added:
Lactose or dairy.
Physical Appearance:
Soft gel capsule: Size 22 minim shaped oblong capsule. Length: (Approx. 26-28 mm). Width: (Approx. 9-10mm)
Storage Conditions:
Store below 25°
